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Portuguese food, weird coffee equipment, and a custard army in Macau.

Take a number and wait at city hall… Because there’s a dim sum parlor at city hall.

Fried squid ink buns, bamboo pith roll with abalone, chicken and mushroom, porcini mushroom and egg on rice cake, baked pork bun, , scallop rice roll.

This place has dozens of new-to-me dim sum dishes, many featuring different wild mushrooms.  In a Sheraton lobby of all places.

This tragically fuzzy picture is of Yuvi having his first ever dim sum.  Note that the turnip cake is on a turnip-shaped plate with a little escarole turnip-top garnish

I just remembered that I can post directly from my phone, so… Here come lots of food photos.

Fishballs… Usually I don’t like them but this guy is the king so what choice did I have?  Pretty good.